Mexican

Cheerfully light bodied, yet paired with delicate acidity and warm aromas, thus laying way to a mellow and sophisticated cup of coffee.

A challenging temptation, we are sure you’ll have another. 

Medium roast

Varieties: Bourbon, Caturra, Catuai, and Typica

Altitude: 1200 - 1,500 meters

Harvest: October through March

Fully washed and dried in the sun

Organic